Delicious milk chocolate pieces in a chewy ready to bake cookie.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Nuts and other sources of Gluten. Ingredients - WHEAT flour, 23% MILK chocolate chunks (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier SOYA lecithin, natural flavouring), sugar, margarine (palm oil, water, salt, rapeseed oil, emulsifier mono-and diglycerides of fatty acids, acid citric Ingredients - acid, colour carotene), pasteurised whole EGG, cane sugar molasses, sugar beet syrup, invert sugar syrup, raising agent sodium hydrogen carbonate, salt, flavouring.
Preparation Guidelines - Store deep-frozen at -18°C. Do not refreeze once defrosted! BAKING RECOMMENDATION: Bake Cookies from frozen in preheated oven at 150°C for 11-14 minutes until golden. Do not overbake, they should be crisp on the edges, soft (not gooey) and moist in the ce Shelf Life - afterbaking1day
Energy (kJ) - 1956 Energy (kcal) - 469 Total Fat (g) - 21.8 Saturated (g) - 11.5 Available Carbohydrate (g) - 62.6 Sugar (g) - 27.3 Dietary Fibre (g) - 1.6 Protein (g) - 5.2 Total Salt (g) - 0.92 Sodium (Na) (mg) - 368