Cooked Plain Chicken Skewer

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Roasted chicken breast fillet on a skewer. Ideal for use as a filling or on its own as part of a buffet. (2 bags of 20 skewers each).

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. Produced in a factory which also handles SESAME, FISH, CRUSTACEANS, SULPHITES, CELERY,MUSTARD, SOYA, EGG, MILK and Gluten and products thereof. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Chicken Breast, Maltodextrin, Modified Tapioca Starch, Salt, Vegetable Oil (Fully Refined Soybean), Dextrose, Stabiliser (Sodium Tripolyphosphate), Acidity Regulators (Sodium Citrate, Sodium Diacetate), Onion Powder, Spices (White Pepper, CELERY)

Preparation Guidelines - Defrost from frozen Place product on a plate, cover and allow to thaw in refrigerator for 12 hours or overnight. Once defrosted the products should be stored in a refrigerator and consumed within 48 hours Ensure the product is thoroughly defrosted before serving. Cook from frozen Oven Bake: 200°C/ Time 16-18 minutes Remove all packaging. Take care of pointed wooden skewer. Pre heat Oven to temperature indicated. Place product on a baking tray in the center of the oven and cook as guide. OR Microwave: 850 W/ Time 3-4 minutes Remove from all packaging. Place product onto a microwaveable plate in a single layer, cook as guide

Nutritional Values - Per 100g

Energy (kJ) - 559

Energy (kcal) - 132

Saturated (g) - 0.6

Available Carbohydrate (g) - 3.7

Protein (g) - 24.6