Christmas Range 2026

Bring the taste of Christmas directly to your menu. From spiced winter classics to indulgent sweet treats, our 2026 range makes premium seasonal catering completely effortless

Halloween Range 2026

Equip your food-to-go counter for the autumn season with our latest portfolio. From vibrant Jaffa Orange Ring Doughnuts to forest berry-filled treats, the 2026 Halloween range delivers the premium quality and visual appeal needed to elevate your seasonal offering

Coffee Shop Essentials

Every successful food-to-go menu relies on a foundation of high-quality, dependable staples. Delice de France combines over 40 years of bakery expertise with operational reliability to bring operators a core range of everyday essentials—from classic loaves to daily pastries—ensuring consistent quality and maximum efficiency across every kitchen

Hotels Core Range - 2026

Delice de France is helping hotels across the UK deliver exceptional food experiences with a versatile bakery range designed to support every service occasion, from breakfast buffets and room service to premium dining experiences

Higher Education - Core Range

Higher education demands a food offer that is fast, flexible, and fundamentally on-trend. Delice de France partners with colleges and universities to deliver a dynamic bakery range that meets the expectations of today’s diverse student body, combining authentic recipes with contemporary, grab-and-go formats built for busy lifestyles

Business & Industry Core Range 2026

Delivering high-quality, convenient food options is essential to sustaining productivity throughout the working day. From breakfast favourites and artisan breads to afternoon patisserie, our practical food-to-go range helps caterers maintain consistent, site-wide quality across every location

Education - Core Range

From breakfast through to lunchtime, Delice de France is proud to support schools nationwide with high-quality bakery solutions that balance taste, convenience and operational efficiency, making everyday food service simpler for staff and more enjoyable for students

Traycake Range Wildfarmed

Indulge in traycakes that taste as good as they feel to serve. Our range of traybakes is created using Wildfarmed flour, a pioneering ingredient that champions both flavour and sustainability

Our New Smoothies & Shakes 2026 Brochure!

Upgrade your beverage offering with our comprehensive range of fruit smoothies and protein shakes. Designed for maximum operational ease, every drink goes from packet to perfectly blended in under a minute, giving your business reliable, everyday performance!

Spring 2026 Brochure!

Streamline your kitchen this season with a fully integrated food-to-go portfolio. From essential breads and versatile chilled fillings to hot savoury bakes and premium patisserie, discover the ultimate toolkit to build your everyday menu with zero operational stress

Our New Travel Range!

For more than four decades, Delice de France has been at the forefront of delivering high-quality frozen bakery solutions across the UK. By combining bakery expertise with operational excellence, we support multiple sectors—from cafes to transit hubs—providing reliable, scalable food-to-go options that effortlessly adapt to evolving consumer needs

Delice Fresh Launch

Delice de France has launched Delice Fresh, a new service allowing London-based food outlets to serve freshly baked goods without the need for on-site baking equipment or preparation

Cafe Life News

Our Category Manager Emma Woodcock talks all things new product development with the Cafe Life team!