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Steak & Kidney Pie
Item No. 3651
WHEAT Flour [WHEATFlour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Water, Vegetable Oils (Palm, Rapeseed), Beef (13%), Kidney (9%), Thickener ((E1422) Maize Starch), Seasoning [Salt, Yeast Extract, Vegetable Powders (Onion, Tomato, Carrot), Natural SOY Sauce Flavouring (BARLEY, WHEAT), Malt Cereal Extract (BARLEY), Dextrose, Maltodextrin, Spice (White Pepper)], Vegetable Oil (Rapeseed), WHEAT Flour, Salt, Gelling Agent ((E461) Methylcellulose), Glaze (Tapioca Dextrin, Dextrose), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids), Flour Treatment Agent ((E920) L-Cysteine). For allergens including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Milk All appliances may vary. The following are guidelines only. Always ensure product is piping hot before serving. Preheat Oven to 259oC. Bake at 190oC for 25-30 minutes with the exhaust open. Not suitable for microwave cooking. 36 186g No No No No No 1185 284 16.5 7.7 25.9 1.4 2.7 6.7 0.92 368
Meat & Potato Pie Unbaked
Item No. 9080A
WHEAT Flour (contains Calcium carbonate, Iron, Niacin, Thiamin), Potatoes (23%), Water, Beef (11%), Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Beef Fat, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (Mono- and di-glycerides of Fatty Acids), Acidity Regulator (Citric Acid), Lemon Juice], Onions, Glaze [Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Mono- and di-glycerides of Fatty Acids), Acidity Regulator (Trisodium Phosphate), Colour (Carotens)], Salt, Raising Agents (E450, E500), White Pepper, Caramelised Sugar. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of almonds and cashews All appliances vary the following are guidelines only: - BAKING INSTRUCTIONS FROM FROZEN: Place on a baking tray in a pre - heated oven 180°C for approximately 35 minutes. Ensure product is piping hot throughout before serving. Storage Instructions: Keep 30 245g No No No No No 1143 274 15.7 7 25.5 1.1 2.3 6.6 1.07 380
Scotch Pies 36 Units
Item No. SMF004
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Minced Beef (21%) (Minced Beef 13%, Beef Protein), Pork Lard, Beef Fat, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (Ammonium Hydrogen Carbonate)], Beef Connective Tissue, Wheat Flour, Wheat Starch, Salt, Dried Potato, White Pepper, Barley Flour, Pimento, Rapeseed Oil, Onion Powder, Malted Barley Extract, Yeast Extract, Modified Tapioca Starch, Dextrose, Legume Protein, Milk Proteins, Colour (Beta-Carotene), Pepper Extract, Pimento Extract, Cayenne Extract. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of soya, mustard, sulphites. Always bake from frozen. Remove the required amount from the outer case and place on lined solid baking trays allowing 4 to 5cm of space around each product. Pre-heat oven to 200ºC (conventional) or 180ºC (fan assisted) and bake for 30-35 minutes. A core 36 No No No No No
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