Triple Grain Demi Baguette

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Part baked triple grain baguette - Pale brown coloured baguette with visble rye and brown linseeds throughout. Topped with sesame seeds. 2 diagonal cuts in top of bread

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of nuts and milk. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, water, brown linseeds, Kibbled RYE, WHEAT bran, WHEAT GLUTEN, yeast, Wholegrain OATS, salt, Non-hydrogenated vegetable oils (shea oil, coconut oil), Malted BARLEY flour, flour treatment agent E300, SESAME seeds.

Preparation Guidelines - Bake at 200C for 8-10 minutes in a preheated oven

Shelf Life - 0

Nutritional Values - per 100g

Energy (kJ) - 1022

Energy (kcal) - 241

Total Fat (g) - 4.6

Saturated (g) - 0.7

Available Carbohydrate (g) - 45.3

Sugar (g) - 0.4

Dietary Fibre (g) - 5.8

Protein (g) - 6

Total Salt (g) - 0.7

Sodium (Na) (mg) - 280