Southern Fried Crispy Chicken Tenders

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A fully cooked Southern Fried Chicken strip. Perfect multi use product, can be served in a wrap, burger or starter/sharing dish.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. Produced in the factory which also handles sesame, fish, crustaceans, mustard, sulphites, celery, soya. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Chicken Inner Fillet (56%), Water, WHEAT Flour, Vegetable Oil (Fully Refined Soybean), Salt, Spices (Black Pepper, White Pepper, Aniseed), Yeast Extract, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate),

Ingredients - Stabilisers (Sodium Triphosphate, Sodium Polyphosphate, Sodium Diphosphate), MILK Solids, Corn Starch, Garlic Powder, Dextrose, Sage, Pepper Extracts (Black & White Pepper), EGG Powder.

Ingredients - Warning: Although care has been taken to remove all bones, some may remain

Preparation Guidelines - Oven Bake (Conventional Oven): 200°C / Time 14-16 minutes Remove all packaging. Preheat oven to the temperature indicated. Place the product on a baking tray in the centre of the oven and cook as a guide. Deep Fry: 180°C / Time 4-5 minutes. Remove from al

Energy (kJ) - 871

Energy (kcal) - 208

Total Fat (g) - 10.5

Saturated (g) - 2

Available Carbohydrate (g) - 12.8

Sugar (g) - 0.3

Dietary Fibre (g) - 0

Protein (g) - 14.9

Total Salt (g) - 1.4

Sodium (Na) (mg) - 560