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Traditional Plain Scone

Product Code: 42493
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A light oven baked scone, fully baked, thaw and serve.
Allergens - For allergen, including cereals containing gluten, may also contain traces of oats, barley, soya, sulphites and treenuts

Ingredients - Self Raising Flour (WHEAT flour, Raising Agents (Monocalcium Phosphate, Sodium Hydrogen Carbonate), Calcium Carbonate, Niacin, Iron, Thiamin), Buttermilk (MILK), Water, Free Range Whole Liquid EGG, Caster Sugar, Rapeseed Oil, Glycerine, Baking Powder

Ingredients - (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fortified Wheat Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)).

Preparation Guidelines - Defrost for 6 - 8 hours before serving. After opening store in air tight container and consume within 2 days of defrosting.

Shelf Life - 2 days

Energy (kJ) - 1250

Energy (kcal) - 296

Total Fat (g) - 6.7

Saturated (g) - 0.7

Available Carbohydrate (g) - 50.3

Sugar (g) - 8.6

Dietary Fibre (g) - 2.4

Protein (g) - 7.5

Total Salt (g) - 1.5

Sodium (Na) (mg) - 581.4

Technical Information

SKU: 42493

Packing Quantity: 30

Weight: 91g

Product state (Catalogue format) Fully Baked: Raw

Gluten Free: No

Halal Certified: No

Kosher Certified: No

Vegan: No

Vegetarian: Yes

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