Gluten Free Brownie Bar

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Handmade indulgent gluten free chocolate brownie, baked gently to give a chewy texture. Individually wrapped. 14 days shelf life once defrosted. Replacement code for DDFBWGFVBF.

Allergens - For allergens, see ingredients in CAPITALS. May contain nuts, soya and sulphites

Ingredients - Sugar, Salted Butter (MILK, Salt), Pasteurised Liquid EGG, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Cocoa Powder (10%), Vanilla Flavouring, Preservative: Potassium Sorbate

Preparation Guidelines - Remove product from outer case, apply Best Before date (14 days post-thaw) to each individual product, thaw product fully (2 hours ambient), then store in ambient conditions. Discard if product is found to be past the 14-day post-thaw BB date. Do not refr

Shelf Life - 14 days

Energy (kJ) - 1890

Energy (kcal) - 452

Total Fat (g) - 23.8

Saturated (g) - 14.4

Available Carbohydrate (g) - 52.1

Sugar (g) - 41.7

Dietary Fibre (g) - 3.6

Protein (g) - 5.3

Total Salt (g) - 0.52

Sodium (Na) (mg) - 208