Pigs in Blankets Slice

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Our twist on a festive favourite. Sausage and Bacon in a succulent gravy wrapped in our delicious flaky pastry topped with a stuffing crumb. Christmas - Xmas range

Allergens - Allergen Information: For Allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MILK

Ingredients - WHEAT Flour (With, Calcium , Iron, Niacin, Thiamin), Margarine(Palm Oil, Rapeseed Oil, Water, Salt),Water, Sausage Coins(12%),(Pork ,Rusk(WHEAT Flour(with Calcium, Iron ,Niacin, Thiamin), Salt),Water ,Pork Fat, Salt, Dextrose, Rapeseed Oil, WHEAT Starch, Beef Collagen Casing ,Rubbed Parsley, WHEAT Protein, Stabiliser(E451), Flavouring(Spice and Herb Extracts);(Chilli Extracts ,Coriander Extracts, Ginger Extracts, Marjoram Extracts, Nutmeg Extracts ,Parsley Extracts, Pepper Extracts, Pimento Extracts, Sage Extracts), WHEAT Flour(With Calcium ,Iron, Niacin, Thiamin), Smoked Bacon(7%), (Pork Water, Salt, Preservatives(E252.E250), Antioxidant(E301)), Onions, Potato, EGG ,Roasted Chicken Stock(Water, Chicken ,Yeast Extract, Salt, Dehydrated Potato, Chicken Fat), Modified Maize Starch, Rapeseed Oil, Salt, Roast Pork Powder(Yeast Extract(Yeast Extract, Salt), Natural Flavouring, Maltodextrin, Salt, Rapeseed Oil), Garlic Puree(Rehydrated Garlic, Acidity Regulator(E330)), Caramelised Sugar Syrup, maltodextrin, Parsley, Black Pepper, Sage.

Preparation Guidelines - ALL OVENS VARY - THESE INSTRUCTIONS ARE A GUIDELINE ONLY! Bake from frozen. Pre-heat oven to 190˚C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20 to 30 minutes until pastry is golden brown and f

Shelf Life - 4 hours

Energy (kJ) - 1368

Energy (kcal) - 328

Total Fat (g) - 18

Saturated (g) - 9.1

Available Carbohydrate (g) - 31

Sugar (g) - 2.2

Dietary Fibre (g) - 2

Protein (g) - 8.2

Total Salt (g) - 0.82

Sodium (Na) (mg) - 328