Sweet Discovery Double Choc Chip Cookie Dough

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Crunchy chewy cookie with creamy white & smooth dark chocolate pieces.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. The product may contain traces of Nuts and other sources of Gluten. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Sugar, WHEAT flour, palm oil, 13% white chocolate chips (sugar, whole MILK powder, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), 10% chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), pasteurised whole EGG, 4% fat reduced cocoa powder, water, salt, cane sugar molasses, sugar beet syrup, invert sugar syrup, flavouring, raising agent (sodium hydrogen carbonate), rapeseed oil, emulsifier (mono-and diglycerides of fatty acids), acid (citric acid), colour (carotenes)

Preparation Guidelines - Bake the deep-frozen product in the preheated oven at 150°C for approx. 11-14 minutes.The baking time depends on the favourite browning and/or the type of oven.

Shelf Life - 24 Hours

Energy (kJ) - 2000

Energy (kcal) - 478

Total Fat (g) - 22.4

Saturated (g) - 11.9

Available Carbohydrate (g) - 62.3

Sugar (g) - 42.3

Dietary Fibre (g) - 0

Protein (g) - 5.3

Total Salt (g) - 1

Sodium (Na) (mg) - 400