Chicken Salad Sandwich

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Chicken Breast with Black Pepper Mayonnaise, Low Fat Soft Cheese, Tomatoes and Lettuce in Oatmeal Bread.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain soya and other cereals containing gluten

Ingredients - Oatmeal Bread (Fortified WHEAT Flour (with added Calcium, Iron, Niacin, & Thiamine), Water, Oatmeal (OATS), WHEAT Bran, Yeast, Salt, WHEAT Protein, Emulsifiers: E471, E472e, Malted BARLEY Flour, Vegetable Oils (Rapeseed & Palm), Spirit Vinegar, Preservative: E282, Flour Treatment Agent: E300, Palm Fat, WHEAT Flour), Chicken Breast (30%) (Chicken Breast, Salt), Black Pepper Mayonnaise & Low Fat Soft Cheese Mix (Black Pepper Mayonnaise (Water, Rapeseed Oil, Pasteurised Free Range EGG Yolk, Stabilisers: E1414, E415, Sugar, Salt, Preservatives: E260, E202, Black Pepper, Lemon Juice from Concentrate), Low Fat Soft Cheese (Low Fat Soft Cheese (MILK), Starch, Salt, Stabiliser: E410, Preservative: E202, Culture), Salt), Tomato (9%), Lettuce (5%), Vegetable Fat Spread (Water, Vegetable Oils (Sunflower & Palm), Salt, Emulsifiers: E471, E476, Acid: E330, Natural Flavour, Colour: E160a, Vitamins A & D)

Preparation Guidelines - 0

Shelf Life - 4 days

Energy (kJ) - 751

Energy (kcal) - 178

Total Fat (g) - 3.9

Saturated (g) - 0.8

Available Carbohydrate (g) - 21

Sugar (g) - 2.1

Dietary Fibre (g) - 2

Protein (g) - 14

Total Salt (g) - 0.7

Sodium (Na) (mg) - 280