A blend of white and wholemeal flour for a full, wholesome wheat flavour and soft crumb.
Allergens - For allergens including cereals containing gluten see ingredients in CAPITALS. The product may contain traces of nuts (hazelnuts & pecans). Ingredients - Water, wholemeal WHEAT flour, WHEAT flour, salt, WHEAT GLUTEN, yeast, flour treatment agent E300.
Preparation Guidelines - All appliances may vary, the following are guidelines only. Preheat oven to 230C. Inject oven with 4 seconds of steam. Bake from frozen for 5 minutes at 200C with exhaust closed. Then bake for 5 mins with exhaust open. Shelf Life - 1 day
Nutritional Values - per 100g Energy (kJ) - 1020 Energy (kcal) - 241 Total Fat (g) - 1.3 Saturated (g) - 0.3 Available Carbohydrate (g) - 46 Sugar (g) - 3.1 Dietary Fibre (g) - 4.8 Protein (g) - 8.8 Total Salt (g) - 1.2 Sodium (Na) (mg) - 480
Packing Quantity: 70
Product state (Catalogue format) Fully Baked: Pre-proved