A thaw & serve large plain scone.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. Ingredients - WHEAT Flour (WHEAT flour, Calcium carbonate, Iron, Nicotinamide, Thiamin), Skimmed MILK powder (32.1%) (MILK), Margarine (Non-hydrogenated vegetable oil (palm, rapeseed), Water, Salt, Natural Flavourings), Sugar, Raising Agents: E450i, E500ii, Glaze (2.3% Ingredients - ) (Water, Vegetable Protein (Pea), Dextrose), Modified Maize Starch, Salt.
Preparation Guidelines - Keep frozen until required. Defrost at room temperature for two hours. Do not refreeze once thawed. Do not bake on Consume within 24 hours of defrost Shelf Life - Consume on day of defrost
Nutritional Values - per 100g Energy (kJ) - 1347 Energy (kcal) - 320 Total Fat (g) - 9.7 Saturated (g) - 3.3 Available Carbohydrate (g) - 49.8 Sugar (g) - 11.4 Dietary Fibre (g) - 1.8 Protein (g) - 8.3 Total Salt (g) - 1.89 Sodium (Na) (mg) - 756
Packing Quantity: 56
Product state (Catalogue format) Fully Baked: Fully Baked