Sweet Discovery Choc Chip Cookie Dough

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A favourite American cookie dough - rich smooth chocolate chips contained in this ready to bake cookie.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Milk, Nuts, Soya and other sources of Gluten.

Ingredients - WHEAT flour, sugar, 23% chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (lecithin)), palm oil, pasteurised whole EGG, water, natural flavouring, raising agent (sodium hydrogen carbonate), salt, rapeseed oil, cane sugar molasses, sugar beet syrup, invert sugar syrup, emulsifier (mono-and diglycerides of fatty acids), acid (citric acid), colour (carotenes).

Preparation Guidelines - Store deep-frozen at -18°C. Do not refreeze once defrosted! BAKING RECOMMENDATION: Bake Cookies from frozen in preheated oven at 150°C for 11-14 minutes until golden. Do not overbake, they should be crisp on the edges, soft (not gooey) and moist in the ce

Shelf Life - afterbaking1day

Energy (kJ) - 1947

Energy (kcal) - 466

Total Fat (g) - 21.6

Saturated (g) - 11.3

Available Carbohydrate (g) - 61.8

Sugar (g) - 38

Dietary Fibre (g) - 2.5

Protein (g) - 5

Total Salt (g) - 0.95

Sodium (Na) (mg) - 380