A favourite American cookie dough - rich smooth chocolate chips contained in this ready to bake cookie.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Milk, Nuts and other sources of Gluten. Ingredients - WHEAT flour, sugar, 23% chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier SOYA lecithin, natural vanilla flavouring), margarine (palm oil, water, salt, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, acid citric acid, colour car Ingredients - otene), pasteurised whole EGG (from free-range hens), flavouring, raising agent (sodium hydrogen carbonate), salt, cane sugar molasses, sugar beet syrup, invert sugar syrup, modified starch.
Preparation Guidelines - Store deep-frozen at -18°C. Do not refreeze once defrosted! BAKING RECOMMENDATION: Bake Cookies from frozen in preheated oven at 150°C for 11-14 minutes until golden. Do not overbake, they should be crisp on the edges, soft (not gooey) and moist in the ce Shelf Life - afterbaking1day
Energy (kJ) - 1947 Energy (kcal) - 466 Total Fat (g) - 21.6 Saturated (g) - 11.3 Available Carbohydrate (g) - 61.8 Sugar (g) - 38 Dietary Fibre (g) - 2.5 Protein (g) - 5 Total Salt (g) - 0.95 Sodium (Na) (mg) - 380