Hash Browns

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Triangular hash browns with potato, onion & seasoning (4 bags x 2.5kg). Previous code 788001.

Allergens - No Allergens

Ingredients - Potato (89%), sunflower oil (7%), onion (3%), salt (0.4%), stabiliser: E464, dextrose, onion powder, white pepper

Preparation Guidelines - Preheat the oil to 175°C/347°F. Fry small quantities at a time f or 3 - 4.5 minutes until crisp.

Shelf Life - 6h

Energy (kJ) - 623

Energy (kcal) - 149

Total Fat (g) - 6.7

Saturated (g) - 0.7

Available Carbohydrate (g) - 19

Sugar (g) - 0.6

Dietary Fibre (g) - 2.5

Protein (g) - 2

Total Salt (g) - 0.47

Sodium (Na) (mg) - 185