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Midi Blueberry Flowerpot Muffins

Product Code: SBK032
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Soft, mini muffins bursting with juicy blueberries throughout. Each flowerpot muffin has a tender, moist crumb that balances natural fruit sweetness with a delicate pastry texture.
Allergens - For Allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of soya.

Ingredients - WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Folic acid, Thiamin), Sugar, Rapeseed Oil,Free Range Liquid EGG, Blueberry Filling (10%) [Blueberries (50%), Sugar, Cornflour, Lemon Concentrate, Natural Flavouring, Preservative (Potassium Sorbate)], Blueberries (6%), Water, Demerara Sugar, Raising Agents (Potassium Carbonates, Disodium Diphosphate, Monocalcium Phosphate), Unsalted Butter (MILK), MILK Proteins, WHEAT Starch, Palm Oil, Maize Starch, Salt, Stabiliser (Xanthan Gum), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids), Glucose Syrup, Acidity Regulator (Citric Acid), Natural Flavourings, Humectant (Glycerol), Colour (Carotenes).

Preparation Guidelines - Thaw at ambient temperature 20±2°C for 2 hours and display once defrosted. Do not refreeze or do not rebake

Shelf Life - 2 days

Energy (kJ) - 1454

Energy (kcal) - 346

Total Fat (g) - 12

Saturated (g) - 1.7

Available Carbohydrate (g) - 53

Sugar (g) - 31

Dietary Fibre (g) - 1.1

Protein (g) - 4.6

Total Salt (g) - 0.42

Sodium (Na) (mg) - 167

Technical Information

SKU: SBK032

Product state: Fully Baked

Delivery state: Frozen

Packing Quantity: 55

Weight: 50g

Gluten Free: No

Halal Certified: No

Kosher Certified: No

Nuts: No

Sesame: No

Vegan: No

Vegetarian: Yes

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