Chouquette au Comte

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Comté cheese filled choux pastry , ideal as a starter, sharing platter or afternoon tea.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of Fish, Mustard, Nuts, Soya. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Grated Comté cheese (MILK) 25,3%, water, barn EGGS, WHEAT flour, butter (MILK), salt, pepper. 

Preparation Guidelines - Put the product in paper baking and put in the oven directly. Do not open the oven during baking. Bake in the preheat oven at 180C for 18-22 min.

Shelf Life - 24 hours

Energy (kJ) - 1703

Energy (kcal) - 410

Total Fat (g) - 30

Saturated (g) - 19

Available Carbohydrate (g) - 17

Sugar (g) - <0.5

Dietary Fibre (g) - <0.5

Protein (g) - 17

Total Salt (g) - 1.2

Sodium (Na) (mg) - 465