Lemon Brulee Band (1 X 3 Bands)

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A smooth set lemon flavour cream filling on a biscuit crumb base. Finished with a brulee style topping. ADVICE: Remove individual bands from packaging before defrosting

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of NUTS, PEANUT, SESAME seeds, SOYA, SULPHITES. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - whipping cream (MILK), 19% powder mix tarte citron (sugar, stabilisers (E1422, E1414), EGG albumen powder, flavouring (MILK), acid E330, colouring E160a), biscuit crumb (WHEAT flour (calcium carbonate, iron, niacin, thiamin), wholemeal WHEAT flour, sugar,partially inverted sugar syrup, raising agents (E500, E450, E503, E296), glucose-fructose syrup, salt, emulsifier E472e, skimmed MILK powder, BARLEY malt extract, palm oil), water, 10% lemon juice, margarine (palm oil, rapeseed oil, water, salt, emulsifier E471, colourings (E100, E160b), natural flavouring), glaze (water, glucose-fructose syrup, sugar, acidity regulators (E330, E332, E341iii), natural lime flavouring, gelling agent E440, colouring E160a, preservative E202).

Preparation Guidelines - Defrost for 3 to 5 hours at 5C

Shelf Life - 0

Nutritional Values - per 100g

Energy (kJ) - 1587

Energy (kcal) - 382

Total Fat (g) - 25.2

Saturated (g) - 14.1

Available Carbohydrate (g) - 34.5

Sugar (g) - 21.9

Dietary Fibre (g) - 0.8

Protein (g) - 3.5

Total Salt (g) - 0.4

Sodium (Na) (mg) - 160