Thick sliced with a rounded top, made with malted wheat flakes, wheat bran, cracked wheat, malted and barley flours. Slices: 14+2
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of OATS, RYE and SPELT. Ingredients - WHEAT Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E471, E472(e)],M Ingredients - alted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour.
Preparation Guidelines - PREPARATION GUIDELINES: Defrost for 12 hours at room temperature. DO NOT REFREEEZE AFTER THAWING. Shelf Life - This product is best consumed on day of defrost but can be used for up to 4days.
Nutritional Values - per 100g Energy (kJ) - 1049 Energy (kcal) - 267 Total Fat (g) - 2.2 Saturated (g) - 0.2 Available Carbohydrate (g) - 50.6 Sugar (g) - 2.1 Dietary Fibre (g) - 4 Protein (g) - 9 Total Salt (g) - 0.87 Sodium (Na) (mg) - 348
Packing Quantity: 6
Product state (Catalogue format) Fully Baked: Fully Baked