Butter rich, flaky pastry base topped with layers of sweet golden caramelised apple slices. A French classic.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. Also, not suitable for customers with an allergy to EGGS, soya, fish, Celery, Mustard, barley, oats, rye & spelt due to manufacturing methods. Ingredients - 79% apples, sugar, WHEAT flour, concentrated butter (MILK), water, salt.
Preparation Guidelines - Bake for 10-12 minutes at 190°C Shelf Life - 24h
Energy (kJ) - 1036 Energy (kcal) - 247 Total Fat (g) - 10 Saturated (g) - 7 Available Carbohydrate (g) - 37 Sugar (g) - 31.2 Dietary Fibre (g) - 2 Protein (g) - 1.3 Total Salt (g) - 0.19 Sodium (Na) (mg) - 76