Cheese & Ham Panini

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Formed deli ham and cheddar cheese in a Ciabatta. Replacement for Product Code 16614.

Allergens - For allergens see ingredients in CAPITALS (BOLD). The product may contain celery, egg, fish, mustard, soya, sulphur dioxide and other cereals containing gluten.

Ingredients - Ciabatta (WHEAT Flour, Water, RYE Flour, Iodised Salt, Yeast, Dextrose, WHEAT Malt Flour, Flour Treatment Agent: E300), Cheddar Cheese (MILK) (20%),

Ingredients - Formed Ham with Added Water (13%) (Pork, Water, Glucose Syrup, Emulsifiers: E451, E450; Salt, Antioxidant: E301, Dextrose, Spice Extracts, Preservative: E250, Potato Starch, Pea Fibre).

Preparation Guidelines - Defrost at 0 - 5˚C for minimum of 12 hours. Bake at 160˚C for 20 minutes.

Shelf Life - 2 hours

Energy (kJ) - 1091

Energy (kcal) - 261

Total Fat (g) - 8.5

Saturated (g) - 4.9

Available Carbohydrate (g) - 34

Sugar (g) - 1.6

Dietary Fibre (g) - 1.7

Protein (g) - 12

Total Salt (g) - 1.5

Sodium (Na) (mg) - 600