Mozzarella & Tomato Panini

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Grated Mozzarella with roast tomato, basil pesto and bechamel sauce in a Ciabatta. Replacement for Product Code 16621.

Allergens - For allergens see ingredients in CAPITALS (BOLD). The product may contain celery, egg, fish, mustard, sulphur dioxide and other cereals containing gluten.

Ingredients - Ciabatta [WHEAT Flour, Water, RYE Flour, Iodized Salt, Yeast, Dextrose, WHEAT Malt Flour], Mozzarella (22%) (MILK), Roast Tomato (8%), [Slow Roasted Tomatoes (80%), Rapeseed Oil, Salt, Garlic, Oregano].

Ingredients - Green Pesto (8%) [Basil Puree (Basil, Sunflower oil, Salt). Sunflower oil, Vegetarian medium fat hard cheese (MILK, Salt)], Béchamel (4%) [Skimmed MILK,

Ingredients - Vegetable Stock (Water, Salt, Yeast Extract, Sugar, Vegetable Extract (Onion, Carrot), Tomato, Herbs), Palm Oil, Butter (MILK), Modified Maize Starch, Salt, Emulsifier: Lecithin (SOYA)].

Preparation Guidelines - Defrost at 0 - 5˚C for minimum of 12 hours. For Oven - Defrosted, Keep in the film, 160˚C for 20 minutes, then can be hot held in the film for 1.5hrs. Or For Merrychef - Defrosted, Remove film before heating in the Merrychef, Fan 65% PWR 70% 1 minute.

Shelf Life - 72 hours

Energy (kJ) - 1094

Energy (kcal) - 262

Total Fat (g) - 10

Saturated (g) - 4.3

Available Carbohydrate (g) - 31

Sugar (g) - 2.3

Dietary Fibre (g) - 2

Protein (g) - 10

Total Salt (g) - 1.8

Sodium (Na) (mg) - 720