Gourmet Burger Bun

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A pre-sliced 5" premium burger bun produced using a unique recipe, with a firmer texture and traditional Sourdough flavour. Topped with semolina and finished with a Kaiser cut. (6 x bags of 8 buns). Previous code 6969.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May also contain sesame seeds and nuts. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm and Rapeseed), Yeast, Sugar, WHEAT Semolina, Salt, Fermented WHEAT Flour, WHEAT Gluten, Potato Flakes, Preservative (E282), Flour Treatment Agent (E300).

Preparation Guidelines - To defrost: remove the packs required from the box and lie flat. Allow to defrost at room temperature for approximately 1 hour.

Shelf Life - 4 days

Energy (kJ) - 1096

Energy (kcal) - 259

Total Fat (g) - 4.43

Saturated (g) - 1.58

Available Carbohydrate (g) - 45.09

Sugar (g) - 3.5

Dietary Fibre (g) - 1.6

Protein (g) - 8.97

Total Salt (g) - 0.81

Sodium (Na) (mg) - 313.95