Kingsize Sausage Roll

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

King size sausage roll (170mm), seasoned with pepper and spices encased within light flaky puff pastry.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Pork (15%), Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Pork Fat, Seasoning [Dried Potato, Salt, Stabiliser ((E451 (i)) Pentasodium Triphosphate), WHEAT Semolina, Spices (Coriander, Mace), Sugar, Yeast Extract, Preservative ((E223) Sodium METABISULPHITE), Antioxidant ((E300) Ascorbic Acid), Herb (Sage), Spice Extracts (Ginger, Nutmeg, Capsicum)], Salt, WHEATFlour, Glaze (Tapioca Dextrin, Dextrose), Flour Treatment Agent ((E920) L-Cysteine), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).

Preparation Guidelines - All Appliances may vary. The following are guidelines only. Always ensure product is piping hot before serving. Preheat oven to 259oC. Bake at 190oC for 20-25 minutes with the exhaust open. Not suitable for microwave cooking.

Shelf Life - 4h

Nutritional Values - per 100g

Energy (kJ) - 1417

Energy (kcal) - 340

Total Fat (g) - 21

Saturated (g) - 10

Available Carbohydrate (g) - 29.5

Sugar (g) - 2.2

Dietary Fibre (g) - 3.7

Protein (g) - 6.5

Total Salt (g) - 1.28

Sodium (Na) (mg) - 512