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Sausage Roll

Product Code: Y737

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Overview
Ingredients and Allergens
Preparation Guidelines & Shelf Life
Nutritional Values & Kcals

A golden, flaky puff pastry sausage roll filled with succulent seasoned pork, perfectly blended for a rich, savoury flavour in every bite.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain EGGS

Ingredients - WHEAT Flour (calcium, iron, niacin, thiamin), Water, Palm Oil, Pork (12%), Pork Fat, Rapeseed Oil, Potato Starch, Salt, Pork Rind, Yeast Extract (BARLEY), Pork Stock Powder (natural flavourings, maltodextrin, salt, rapeseed oil), Black Pepper, White Pepper, Modified Starch, Vegetable Protein, Emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), Acidity Regulator (sodium phosphates), Dextrose, MILK Protein, Colour (beta-carotene), Raising Agent (ammonium bicarbonate), Sage, Thyme, Nutmeg.

Preparation Guidelines - Pre-heat oven to 180C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20-25 minutes until pastry is golden brown and filling is piping hot (over 90C). Do not refreeze after thawing or baking.

Shelf Life - 4 Hours

Energy (kJ) - 1154

Energy (kcal) - 274

Total Fat (g) - 15

Saturated (g) - 6.8

Available Carbohydrate (g) - 26.5

Sugar (g) - 0.6

Dietary Fibre (g) - 1.1

Protein (g) - 9.4

Total Salt (g) - 1.49

Sodium (Na) (mg) - 596