Mini Pain aux Raisins

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

An indulgent mini pain aux raisins made from good quality margarine from plant fats and rigorously selected ingredients. Previous code 25003.

Allergens - For allergens including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of tree nuts, soya and sesame seeds . Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Pastry cream 28% (water, sugar, EGGS, modified starch, whey powder (MILK), Stabilisers (calcium acetate, tetrasodium diphosphate, disodium phosphate).

Ingredients - Skimmed MILK powder, carrot extract, turmeric extract, paprika extract, natural flavouring), WHEAT flour, raisins 14.1%, margarine 13% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt.

Ingredients - Emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, sugar, yeast, EGGS, egg wash (EGGS, water), salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).

Preparation Guidelines - Defrost at ambient conditions for 30-45 min, preheat oven to 190C and bake for 13-14 min at 165-170˚C.

Shelf Life - 48H

Energy (kJ) - 1379

Energy (kcal) - 328

Total Fat (g) - 12

Saturated (g) - 6

Available Carbohydrate (g) - 46

Sugar (g) - 20

Dietary Fibre (g) - 2.3

Protein (g) - 6

Total Salt (g) - 0.81

Sodium (Na) (mg) - 313.956