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Raspberry Ripple Cake

Product Code: PAT003

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Overview
Ingredients and Allergens
Preparation Guidelines & Shelf Life
Nutritional Values & Kcals

A light, traditional sponge baked with pink swirls, filled with buttercream frosting and raspberry fruit filling and hand finished with buttercream frosting and raspberry ripple decoration. Pre-portioned into 16 slices.

Allergens - For allergens, Including cereals containing gluten, see ingredients in BOLD. Also may contain traces of nuts, Other cereals containing gluten, Soya, Sulphites.

Ingredients - Icing Sugar (Sugar, Dried Glucose Syrup), Caster sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, folic acid, thiamine), WHEAT starch,

Ingredients - Raising Agents (Disodium Diphosphate, Potassium Carbonates, Sodium Hydrogen Carbonate), Whey Powder [M I L K],Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, modified starch,

Ingredients - WHEAT gluten, salt, stabilisers Sodium Carboxymethylcellulose, Guar Gum, Rapeseed Oil, Pasteurised Whole Hen EGG, Rapeseed Oil, Water, Margarine (Vegetable Oil, Palm (SG), Rapeseed, Water, Salt, flavourings),

Ingredients - Raspberry Filling (raspberries, sugar, water, modified starch maize, acid: citric acid, natural flavouring, preservative: potassium sorbate, colouring food: hibiscus concentrate), Humectant (Glycerine), Butter (MILK), Raspberries Freeze-dried,

Ingredients - Natural Raspberry Flavour, Colour (Carmine), Flavouring (flavouring substances, water, carrier: propylene glycol 2,3 %, thickener: xanthan gum, acidity regulator: citric acid, preservative: potassium sorbate, antioxidant: ascorbic acid),

Preparation Guidelines - Take out product from packaging and defrost 6 hours at ambient. Once defrosted store in a cool dry place out of direct sunlight and use within 7 days. Do not re-freeze

Shelf Life - 7 Days

Energy (kJ) - 1682

Energy (kcal) - 402

Total Fat (g) - 20.1

Saturated (g) - 4

Available Carbohydrate (g) - 51.4

Sugar (g) - 35.9

Dietary Fibre (g) - 0.5

Protein (g) - 3.6

Total Salt (g) - 0.16

Sodium (Na) (mg) - 63