Sweet Tartlet 10cm

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

10cm sweet shortcrust pastry case in bakeable foil moulds, ready to fill & bake.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, sugar, butter (MILK) 18,30%, whole EGG, ALMOND powder 0,96%, salt.

Preparation Guidelines - Cook the frozen product for 15-17 min at 180°C. After thawing, keep the product 24h maximum at 4°C.

Shelf Life - 24 hours

Energy (kJ) - 1782

Energy (kcal) - 425

Total Fat (g) - 17.1

Saturated (g) - 10.5

Available Carbohydrate (g) - 59.8

Sugar (g) - 25

Dietary Fibre (g) - 2.2

Protein (g) - 6.9

Total Salt (g) - 0.30