Caramel Filled Ring Doughnut

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A soft ring doughnut with an indulgent caramel filling, topped with a caramel flavoured coating and sprinkled with nibbed roasted hazelnuts.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of EGG Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - dough [WHEAT and RYE flour, water, vegetable oils - palm, rapeseed and coconut, sugar, yeast, emulsifiers E471 and E481,WHEYpowder, WHEAT gluten, potato starch, salt, raising agents E450 and E500, WHEAT fibre, potato fibre, glucose, glucose syrup, psylliumhusk, MILK proteins, curcuma, flour treatment agent E920, antioxidant E220), caramel filling 16% (water, sugar 24%, sweetenedcondensed MILK, modified corn starch, coconut oil, thickeners E460 and E466, flavouring, emulsifiers E322 (SOY lecithin) and E471,salt, acidity regulator E330, preservative E202), coating (vegetable oils - palm kernel, palm and shea, whole MILK powder, skimmedMILK powder, MILK fat, fat-reduced cocoa powder, flavouring, emulsifier E322, salt, acidity regulator E330, colour E160c),fragmented - roasted HAZELNUTS.

Preparation Guidelines - Defrost for 30 minutes at room temperature

Shelf Life - 72h

Nutritional Values - per 100g

Energy (kJ) - 1637

Energy (kcal) - 392

Total Fat (g) - 22

Saturated (g) - 9.5

Available Carbohydrate (g) - 42

Sugar (g) - 17

Dietary Fibre (g) - 0

Protein (g) - 5.6

Total Salt (g) - 0.53

Sodium (Na) (mg) - 212