Ham and Cheese Crown

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A puff pastry filled with diced ham and a cheese filling.

Allergens - For Allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of Oats, Mustard and Soya. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Water, WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Diced Formed Ham with added Water (12%) [Pork (90%), Water, Potato Starch, Salt, Glucose Syrup, Stabilisers (Triphosphates, Diphosphates), Antioxidant (Sodium Ascorbate), Dextrose, Spice Extract, Preservative (Sodium Nitrite)], Emmental Cheese (5%) (MILK), Modified Potato Starch, Rapeseed Oil, Whey Powder (MILK), Skimmed MILK Powder, Glucose Syrup, Salt, WHEAT Starch, MILK Protein, Yeast Extract, Dried Cheese (MILK), Dried Whole EGG, WHEAT Fibre, Natural Flavourings (contains WHEAT, MILK), Emulsifier (Mono- and Diglycerides of Fatty Acids), Sugar, Maltodextrin, Cornflour, Pea Protein, Concentrated Lemon Juice, Colour (Natural Carotene), Spice Extract, Tapioca Starch

Preparation Guidelines - For best results, bake from frozen. All ovens may vary and the following are guidelines only. Place pastry on a baking tray 1cm apart in a preheated oven. Bake at 195°C for 23 mins.

Shelf Life - 2 days

Nutritional Values - Per 100g

Energy (kJ) - 1136

Energy (kcal) - 273

Total Fat (g) - 18

Saturated (g) - 8.8

Available Carbohydrate (g) - 21

Sugar (g) - 1.7

Dietary Fibre (g) - 0.9

Protein (g) - 7.4

Total Salt (g) - 1

Sodium (Na) (mg) - 344