A classic kaiser roll. Ideal for event catering.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of EGG, MILK, NUTS, SESAME seeds, SOYA and cereals containing GLUTEN Ingredients - WHEAT flour, water, WHEAT and RYE sourdough (water, WHEAT flour, RYE flour), yeast, salt, rapeseed oil, malted WHEAT flour, sugar, BARLEY malt extract, WHEAT semolina.
Preparation Guidelines - Put the frozen products on a baking tray. Pre-heat oven and bake the products with some steam. Exact baking times and temperatures depend on type of oven. Baking temperature conventional oven:210-220°C Baking temperature convection oven: 190-200°C Baking Shelf Life - 24h
Energy (kJ) - 1139 Energy (kcal) - 269 Total Fat (g) - 1.5 Saturated (g) - 0.2 Available Carbohydrate (g) - 53.4 Sugar (g) - 1.3 Dietary Fibre (g) - 3.1 Protein (g) - 8.7 Total Salt (g) - 1.8 Sodium (Na) (mg) - 720
Packing Quantity: 180
Product state (Catalogue format) Fully Baked: Part Baked