Seeded Half Moon Demi Shape Flaguette

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A half wheat flaguette sprinkled with sesame,sunflower kernels, linseed and oat flakes. Replacement for Product Code 212108.

Allergens - For allergens, see ingredients in bold and/or CAPITALS. The product may contain traces of EGGS, NUTS, SOYA, SPELT. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, water, RYE flour, OAT flakes (2%), linseed (2%), sunflower grains (2%), SESAME (2%), yeast, iodized salt (salt, potassium iodate), dried WHEAT sourdough, WHEAT GLUTEN, dextrose, olive oil extra virgin, acidity regulator (E 450), herbs, herbs extracts, BARLEY malt flour, LACTOSE (MILK), flour treatment agent (E 300), thickener (E 412), spice.

Preparation Guidelines - Preheat the oven at 200°C. Take the products out of the packaging and bake them for about 8-10 minutes. Do not refreeze once thawed!

Shelf Life - 12 hours

Nutritional Values - Per 100g

Energy (kJ) - 1090

Energy (kcal) - 258

Total Fat (g) - 4.2

Saturated (g) - 0.6

Available Carbohydrate (g) - 45

Sugar (g) - 1.7

Dietary Fibre (g) - 3.8

Protein (g) - 8.6

Total Salt (g) - 1.3

Sodium (Na) (mg) - 619