Cookie & Cream Brownie Traybake

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A Brownie traybake, with cookies & cream biscuit inclusions and toppings. Pre-sliced into 14 portions.

Allergens - For allergens, see ingredients in bold and/or CAPITALS. May contain nuts and sulphites. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Dark Brown Sugar, Chocolate Flavour Coating (21%) (Sugar, Cocoa Butter, Skimmed MILK Powder, Cocoa Mass, Anhydrous MILK Fat, Emulsifier: E322 (SOYA), Emulsifier: E476, Natural Vanilla Flavour), Whole Fresh Free-Range EGGS, Plain Flour (WHEAT Flour (Calcium, Iron, Niacin, Thiamine)), Butter (MILK), Margarine (Palm Fat, Rapeseed Oil, Water, Salt, Emulsifier: E475, Colours: E100, E160b(i)), Flavourings),

Ingredients - Oreo Biscuit (6%) (WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, WHEAT Starch, Glucose-fructose Syrup, Raising Agents: Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates, Salt, Emulsifier: SOYA Lecithin, Acidity Regulator: Sodium Hydroxide, Flavouring), White Chocolate Chips (Sugar, Cocoa Butter, Full Cream MILK Powder, WHEY Powder (MILK), Emulsifier: SOYA Lecithin), Fat-Reduced Cocoa Powder (2%).

Preparation Guidelines - Remove from box and thaw covered in the refrigerator in the 5-6 hours

Shelf Life - 5 days

Energy (kJ) - 1858

Energy (kcal) - 444

Total Fat (g) - 24

Saturated (g) - 12

Available Carbohydrate (g) - 52

Sugar (g) - 41

Protein (g) - 5

Total Salt (g) - 0.29

Sodium (Na) (mg) - 116