Mixed Mini Savoury Quiche Selection

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A classic puff pastry mini quiche filled with cream and egg, including three different fillings: chicken & vegetables, ham & cheese and spinach & cheese. (3 flavours x 24). Replacement for Product Code 61600.

Allergens - For Allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, sesame, nuts (almonds, hazelnuts, walnuts) fish

Ingredients - Common dough for all references: WHEAT flour, margarine (vegetable fat (palm), vegetable oils (sunflower, rapeseed in variable proportions), water, salt, emulsifiers (E471, E322), natural flavouring, acid (E330), colour (E160a)), water, salt. CREAM filling 28%: Liquid cream (cream (MILK), modified starch, stabiliser (E407)), pasteurized liquid EGG, starch, salt, raising agents (E450, E500), nutmeg, WHEAT starch. Mixed filling 60%: Cold meat (pork meat, water, starch, salt, dextrose, stabilisers (E450, E451), SOY protein, MILK protein, flavourings, glucose syrup, gelling agents (E407, E410, E415), preservative (E250), pork hemoglobin), dairy preparation (water, modified starch, cheese (MILK), vegetable fat (sunflower), MILK whey, salt, stabiliser (E417), acid (E270), natural flavouring, emulsifying salt (E339), preservative (E202), colours ( E160a, E160c)). Spinach and CHEESE filling 60%: Spinach 29%, emmental CHEESE 1,8% (salt), granulated garlic, salt. Chicken filling 60%: Chicken breast 10%, carrot, leek, onion, water, olive oil, white wine, salt, granulated garlic, starch, English sauce (water, spirit vinegar, salt, tamarind extract, BARLEY malt extract, spices (garlic, onion, clove, ginger), sugar, caramel), white pepper.

Preparation Guidelines - Defrost 30- 40 minutes at room temperature. Bake for 3-5 mins at 180-200C

Shelf Life - 24 hours

Energy (kJ) - 1253.3

Energy (kcal) - 301.3

Total Fat (g) - 20.7

Saturated (g) - 12

Available Carbohydrate (g) - 21.3

Sugar (g) - 3.6

Dietary Fibre (g) - 0

Protein (g) - 5.9

Total Salt (g) - 1.5

Sodium (Na) (mg) - 600