(Discontinued) Individual Strawberry & Prosecco Cheesecake

Product Code: 700506

View Specification

Overview
Ingredients and Allergens
Preparation Guidelines & Shelf Life
Nutritional Values & Kcals

A biscuit crumb base, topped with Prosecco infused cheesecake, with a strawberry & prosecco centre and decorated with strawberry glaze & white chocolate decoration.

Allergens - For allergens, see ingredients in CAPITALS. This product is manufactured in a factory that uses Eggs, Peanuts, Nuts and other cereals containing gluten.

Ingredients - Cream Cheese: MILK, Corn Starch, Potassium Sorbate, Pasteurised Whipping Cream: Digestive Biscuit WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Wholemeal WHEAT Flour, Palm Oil, Rapeseed Oil, Sugar, Partially Inverted Sugar Syrup, Sodium Bicarbona

Ingredients - Strawberry Filling 8% Strawberries 60%, water, sugar, modified starch maize, elderberry juice concentrate, acidity regulator: citric acid, firming agent: calcium chloride, preservative: potassium sorbate, natural flavouring, caster sugar, Water, Margarine

Ingredients - Neutral Glaze (glucose-fructose syrup, water, amidated pectin, carrageenan, xanthan gum, acidity regulators: citric acid, trisodium citrate, tricalcium phosphate, preservative: potassium sorbate, firming agent: potassium chloride),

Ingredients - Prosecco (5%), Italian Ory White Wine, Chocolate Decoration (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK powder , LACTOSE (MILK), Bovine Gelatine, Strawberry Compound, Glucose Syrup,Invert sugar syrup,Strawberry pulp 20%, citric acid,

Ingredients - Concentrates black carrot, carrot, ethyl alcohol, starch, natural flavouring, strawberry juice concentrate, water), White Chocolate (Sugar, cocoa butter, whole MILK powder, SOYA lecithin, natural vanilla flavouring), Demerara Sugar.

Preparation Guidelines - To defrost, remove all packaging and refrigerate tor 24 hours. Once defrosted keep refrigerated at 0-5°C and use within 72 hours.

Shelf Life - 72 hours

Energy (kJ) - 1292

Energy (kcal) - 316

Total Fat (g) - 21

Saturated (g) - 10

Available Carbohydrate (g) - 27

Sugar (g) - 10

Dietary Fibre (g) - 0.8

Protein (g) - 3.6

Total Salt (g) - 0.37

Sodium (Na) (mg) - 0