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Vegan Pain au Chocolat

Product Code: 41221
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A Vegan Pain Au Chocolat made with quality selected ingredients.
Allergens - For allergens, including cereals containing gluten, see ingredients in capital letters. May contain traces of: milk, sesame seeds, nuts, eggs.

Ingredients - WHEAT flour, margarine 21% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, chocolate 8.6

Preparation Guidelines - Defrosting for approximately 30-45 min at room temperature, preheating oven to 190°C and bake for approximately 16-18 min at 165-170°C. Colling and rest after baking for 15 min at room temperature

Shelf Life - 49 hours

Energy (kJ) - 1735

Energy (kcal) - 415

Total Fat (g) - 21

Saturated (g) - 11

Available Carbohydrate (g) - 46

Sugar (g) - 12

Dietary Fibre (g) - 3.1

Protein (g) - 8

Total Salt (g) - 0.73

Sodium (Na) (mg) - 282.948

Technical Information

SKU: 41221

Packing Quantity: 60

Weight: 80g

Product state (Catalogue format) Fully Baked: Raw

Gluten Free: No

Halal Certified: Yes

Kosher Certified: No

Vegan: Yes

Vegetarian: Yes

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