Mini Kaiser Roll

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A classic kaiser roll. Ideal for event catering.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MILK, EGG, SOYA, SESAME, NUTS, MUSTARD, LUPINS and other sources containing GLUTEN.

Ingredients - WHEAT flour, water, sourdough (water, WHEAT flour, WHEAT bran, whole grain RYE meal), yeast, table salt, rapeseed oil, WHEAT malt flour, sugar, BARLEY malt extract, WHEAT semolina. May contain traces of MILK, EGG, SOYA, SESAME, NUTS, MUSTARD, LUPINS and o

Preparation Guidelines - Put the frozen products on a baking tray. Pre-heat oven and bake the products with some steam. Exact baking times and temperatures depend on type of oven. Baking temperature conventional oven:210-220°C Baking temperature convection oven: 190-200°C Baking

Shelf Life - 24h

Energy (kJ) - 1127

Energy (kcal) - 266

Total Fat (g) - 1.6

Saturated (g) - 0.2

Available Carbohydrate (g) - 53

Sugar (g) - 1.2

Dietary Fibre (g) - 3.1

Protein (g) - 8.8

Total Salt (g) - 1.7

Sodium (Na) (mg) - 696