Our largest fruit scone, rich, buttery & packed with juicy, sweet sultanas.
Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. Ingredients - WHEAT Flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamin), BUTTERMILK (22%) (MILK), sultanas(15%)(sultanas, cottonseed oil), sugar, barn kept EGG, Ingredients - non-hydrogenated vegetable oil (palm, rapeseed), unsalted BUTTER (MILK), Glaze(1.9%)(water, vegetable Protein(pea), dextrose), raising agents (E450, E501), salt, emulsifier E475, natural flavouring, colour: E160a.
Preparation Guidelines - Keep frozen until required. Defrost at room temperature for two hours. Do not refreeze once thawed. Do not bake on Shelf Life - Consume on day of defrost
Nutritional Values - per 100g Energy (kJ) - 1342 Energy (kcal) - 317 Total Fat (g) - 7.9 Saturated (g) - 3.6 Available Carbohydrate (g) - 57 Sugar (g) - 18.8 Dietary Fibre (g) - 7.2 Protein (g) - 7.2 Total Salt (g) - 0.74 Sodium (Na) (mg) - 296
Packing Quantity: 44
Product state (Catalogue format) Fully Baked: Fully Baked