White Sliced Loaf 18+2

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

The perfect square sandwich loaf, ideal for catering, sandwich bars and cafes and an ideal fit for pre-packed sandwiches. Slices 18+2. Please use New Code 474.

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of OATS, BARLEY and RYE. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast, Spirit Vinegar, WHEAT Protein, Emulsifiers [E471, E472(e)], Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent [E300], Palm Fat.

Preparation Guidelines - PREPARATION GUIDELINES: Defrost for 12 hours at room temperature. DO NOT REFEEEZE AFTER THAWING.

Shelf Life - 4 days max, 1 day recommended

Nutritional Values - per 100g

Energy (kJ) - 977

Energy (kcal) - 230

Total Fat (g) - 1.7

Saturated (g) - 0.6

Available Carbohydrate (g) - 44.4

Sugar (g) - 1

Dietary Fibre (g) - 2.5

Protein (g) - 9.3

Total Salt (g) - 0.8986

Sodium (Na) (mg) - 359.44