Filled Pretzel

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Flaky pastry in a pretzel shape filled with smooth crème pâtissière and decorated with almonds & sugar. Ready to bake. *Replacing old code 25273*

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of celery, soya, sesame, nuts, fish. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, water, sugar, margarine (vegetable fat (palm), water, vegetable oils (sunflower, soya, in variable proportion), emulsifier (E471), acid (E330), colorant (E160a)), cream 11% (sugar, modified starch (E1414),MILK whey powder, dextrose, stabilisers (E339, E450, E516, E327), thickener (E401), flavouring, colour (E160a), preservative (E202), glucose syrup, vegetable fat (palm), MILK proteins), pumpkin pulp, ALMOND 5,7%, liquid EGG,WHEAT gluten, yeast,glucose- fructose syrup, modified starch (E1442), salt, flour treatment agent (E300), vegetable protein, acid (E330), vegetable oil (sunflower), stabilisers (E410, E417), preservatives (E202, E223), dextrose, maltodextrin, starch, natural flavouring.

Preparation Guidelines - Defrost 30 minutes at room temperature. Bake 15-20 minutes at 180°C.

Shelf Life - 3 days

Energy (kJ) - 1556

Energy (kcal) - 371

Total Fat (g) - 16

Saturated (g) - 5.9

Available Carbohydrate (g) - 50

Sugar (g) - 31

Dietary Fibre (g) - 2.4

Protein (g) - 6.3

Total Salt (g) - 0.63

Sodium (Na) (mg) - 252