Mixed Case Rustic Loaves

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A mixed case of three 600g rustic loaves. 2 of each flavour; White Country Loaf, Power Grain Loaf, and Twisted Cereal Loaf. A small case size, ideal for sites with less freezer space.

Allergens - For allergens, see ingredients in CAPITALS. The country loaf may contain EGGS, MILK, NUTS, SESAME, SOYA, BARLEY, OATS, SPELT; Power Grain may contain EGGS, MILK, NUTS, SPELT.; Cereals twisted may contain EGGS, MILK, NUTS, SPELT.

Ingredients - Country Loaf: WHEAT flour, water, RYE flour, iodized salt (salt, potassium iodate), yeast, WHEAT malt flour, flour treatment agent (E 300, E 920).

Ingredients - WHEAT flour, water, WHEAT malt flour, linseed (3%), sunflower grains (2%), OAT grits, yeast, SOY groats(2%), WHEAT GLUTEN, iodized salt (salt, potassium iodate), RYE flour, RYE flakes, SESAME (1%), coarse RYE grains, WHEAT flakes, roasted WHEAT malt flour

Ingredients - Cereals twisted loaf: WHEAT flour, water, sunflower grains (7%), RYE flour, OAT grits (3%), linseed (2%), yeast, iodized salt (salt, potassium iodate), coarse RYE grains, WHEAT flakes, WHEAT bran, SESAME (<1%), WHEAT malt flour, WHEAT GLUTEN, dextrose, BA

Preparation Guidelines - Preheat oven and bake at 190°C for 24-25 min.

Shelf Life - 12 hours

Energy (kJ) - 1118

Energy (kcal) - 265

Total Fat (g) - 4.3333333333

Saturated (g) - 0.7

Available Carbohydrate (g) - 45

Sugar (g) - 1.77

Dietary Fibre (g) - 4.2666666667

Protein (g) - 9.3666666667

Total Salt (g) - 1.5333333333

Sodium (Na) (mg) - 613.33333333