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Pistachio Croissant

Product Code: 60043

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Overview
Ingredients and Allergens
Preparation Guidelines & Shelf Life
Nutritional Values & Kcals

A light, flaky croissant filled with smooth pistachio and topped with crunchy pistachio pieces. Ready to bake for a golden, indulgent pastry with the flavour of the moment.

Allergens - Maycontaintracesof:Soya,sesame,nuts(almonds,hazelnuts,walnuts,brazilnuts,pecannuts,macadamianuts,cashewnuts

Ingredients - WHEATflour,margarine(vegetablefat(palm),vegetableoils(sunflower,rapeseedinvaryingproportions),glucose-fructosesyrup,water, emulsifier:mono-anddiglyceridesoffattyacids(E471),acid:citricacid(E330),naturalflavouring,colour:carotene(E160a)),water,sugar, vegetablefat(palm),MILKpowder,PISTACHIO(1.9%),PISTACHIOpaste(1.7%),yeast,dextrose,starch,MILKwheypowder,salt,EGG,WHEAT gluten, flourtreatmentagent:ascorbicacid(E300),emulsifier: lecithins(E322),thickener:cellulosegum(E466),WHEATfibre,colour:spirulina extract,naturalflavouring,colour:carotene(E160a)

Preparation Guidelines - Take out product from packaging and defrost 30 min at Room temperature and bake 16 minutes at 170 C / 30 minutes at 170 C on Normal Oven. Consume with in 2 days.

Shelf Life - 2 Days

Energy (kJ) - 1951

Energy (kcal) - 468

Total Fat (g) - 29

Saturated (g) - 16

Available Carbohydrate (g) - 43

Sugar (g) - 16

Dietary Fibre (g) - 1.7

Protein (g) - 7.4

Total Salt (g) - 1

Sodium (Na) (mg) - 401