Stone Baked Rustic White Bloomer

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A rustic sourdough stonebaked white bloomer. Replacement for Product Code 8001251.

Allergens - For allergens, see the Ingredients in CAPITALS. May contain other cereals containing GLUTEN, MILK, NUTS and SESAME. Made to vegan recipe, however not suitable for allergy suffers.

Ingredients - WHEAT flour (67.5%), Water, WHEAT Sourdough, Rice flour, Iodized salt, RYE sourdough, Yeast, SOY Flour, RYE whole WHEAT flour

Preparation Guidelines - Bake from frozen for 10 min at 200 °C, without steam

Shelf Life - 1 day

Energy (kJ) - 1108

Energy (kcal) - 264

Total Fat (g) - 2.3

Saturated (g) - 0.3

Available Carbohydrate (g) - 49

Sugar (g) - 0.6

Dietary Fibre (g) - 4.3

Protein (g) - 9.3

Total Salt (g) - 0.04

Sodium (Na) (mg) - 16